Al Solito Posto

Al Solito Posto is doing Italian food with a twist that most restaurants are too scared to attempt—they run happy hour twice a day. Daily 4-6pm covers your standard early evening window, but then they bring it back 9-11pm for the late-night crew. This is the kind of scheduling genius that makes you wonder why every restaurant isn't doing it.

The Double Window

4-6pm daily catches the after-work crowd and early diners. Standard happy hour timing, seven days a week including weekends, which already puts them ahead of most places.

But the 9-11pm reverse happy hour is where Al Solito Posto shows they actually understand how people live. Not everyone wants to eat dinner at 5pm. Some of us are just getting started at 9pm. Having happy hour pricing during late-night hours means you can have a proper dinner, digest, and then come back for round two without paying full freight.

What "Al Solito Posto" Means

It translates roughly to "the usual place"—like your neighborhood spot, your regular haunt, the place where everybody knows your order. The name tells you this is meant to be a recurring destination, not a special occasion restaurant.

That philosophy extends to the happy hour. They want you coming back multiple times a week, which is why they're making it available twice a day, every day. It's a business model built on loyalty and frequency rather than one-time tourist extraction.

The Italian Food Situation

Italian restaurants in Vegas are everywhere, but they're not all created equal. Al Solito Posto's commitment to twice-daily happy hour seven days a week suggests they're confident in the food—you don't offer that kind of pricing flexibility unless you know people will keep coming back.

Expect traditional Italian preparations, house-made pasta (if they're doing it right), and a wine program that takes Italian bottles seriously. During happy hour, you're presumably getting access to apps, select pastas, and wine at prices that make Italian food accessible rather than aspirational.

The Late-Night Advantage

That 9-11pm window is clutch for so many scenarios:

• Post-dinner drinks when you're still hungry
• Late-night dates that aren't just bar sitting
• After-show or after-event dining when you don't want to pay peak prices
• Night owls who refuse to eat dinner before 8pm

Most restaurants run happy hour during hours when nobody actually wants to drink. Al Solito Posto runs it when people are actually out and actively looking for options.

The Daily Commitment

Running happy hour every single day, twice a day, is ambitious. It means they're staffing for it, pricing for it, and building their entire business model around it. That level of commitment usually translates to a program that's actually worth your time.

Weekend happy hour during both windows means you can make Al Solito Posto part of your Saturday or Sunday plans without feeling like you're settling for whatever's available. You're choosing it because the timing and pricing actually work.

The Strategy

Hit the 4-6pm window for the early evening vibe—more relaxed, easier to get seats, perfect for casual dinners or drinks before other plans.

Or go for the 9-11pm slot when you want Italian food late but don't want to pay full menu prices. This is your move for dates, post-dinner cravings, or just being a person who operates on a later schedule than society expects.

The Summerlin Context

For Summerlin locals, this is your neighborhood Italian spot with scheduling that actually accommodates real life. Not everyone eats at 6pm. Not everyone only drinks on weekdays. Al Solito Posto gets it.

For visitors staying in Summerlin, this is proof that off-Strip dining has evolved beyond the usual suspects. You're getting flexibility and value that Strip restaurants would never offer.

Real Talk

Al Solito Posto's twice-daily happy hour isn't just a gimmick—it's a fundamental rethinking of when people actually want affordable food and drinks. 4-6pm and 9-11pm, every single day, means you've always got an option that doesn't require planning three days in advance or paying tourist prices.

The name promises "the usual place," and the happy hour schedule delivers on it. This is designed to be your regular spot, your reliable option, your answer to "where should we go?" Pick your window, show up, and enjoy Italian food and drinks without the usual markup.